Friday, February 11, 2011

The RnR Adventure Classic

Everything good in life has history and this recipe has its own legacy. A fully fortified meal providing a platform for creativity as long as basic ingredients are maintained.
Ingredients:
2 slices whole grain bread (in an emergency, wonder will do)
1 jar JIF peanut butter (purists will sub "all natural")
1 jar jelly (be as creative as you want, I choose raspberry!)
1 bag Cape Cod Russet Potato Chips
To Prepare:
Lay two slices of bread on the dock, smear with peanut butter. Use as much as you like but remember, the more you stuff, the more you wear.
Smear bread slice #2 with jelly, same rules apply.
Now here's the fun part....stack potato chips on top of peanut butter as high as possible, carefully and deliberately place slice#2 on top and in one smooth, strong stroke, CRUSH those chippies!
Sit back and enjoy!

1 comment:

  1. Ok I agree that it's a recipe worth having but, come on Paulie. Send me back some of those great dishes you made for the Head race. Rack of lamb, risotto and what was that garlic souffle all about? Your da man (chef)

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